We take you from waiting on meat, to having meat waiting for you. Here’s how:
Select your order before Sunday June 6
Pick the portions of beef and pork that fits your family size, freezer, and budget. The bulkier the order, the better for your budget.
Pick up your meat at the ranch on Friday, June 11 5-7pm or Saturday June 12 10am-noon
We don’t want you waiting months to get your load of meat. We have a team of people working on your order and making sure the pick-up process goes smoothly. *Ranch pick up only, NO shipping. Use the discount code "bulk" when selecting the pick up day at checkout.
Fill your freezer and fire up the grill
With mindful meat packing your freezer, you can invite as many friends as you want for the grilling season! You don’t have to give one thought to relying on the food supply chain to keep your people fed.