One of the most delicious cuts a pig has to offer - as a roast.
Cut Details - choose from available weights
Roast it with a little salt on the fat. This will be the best pork roast you've ever had.
Preparation Method – roast in oven
ORDERS SHIP FROM THE RANCH ON TUESDAYS & WEDNESDAYS ONLY OUT OF STATE ORDERS: submit by noon on Tuesday IN STATE ORDERS: submit by noon on Wednesday ORDERS AFTER NOON DEADLINES ROLL OVER TO THE NEXT WEEK