Beef Hanger Steak - 0.6-0.9 lbs

Beef Hanger Steak - 0.6-0.9 lbs

Regular price $11.85 Sale

A well kept secret by many butchers as they have been known to keep if for themselves, giving it the nickname of "Butcher's Steak." This steak is very flavorful and quick to prepare, a perfect combo for a great weeknight meal. 

Cut Details – Approximately .6-.99 lbs

 

 

Preparation Method – Marinate then cooked hot and fast for rare or medium-rare finish

 

 

Substitution Ideas – Flank Steak, Flatiron or Ranch Steak

 

 

Location on animal – Plate